... Unless you're a cookie!!
It's been a while since I've made any extravagant cakes, but I did recently make some New-York-style black and white cookies! I found the recipe with a quick Google search, and voila! I was pleasantly surprised that the frosting set with a shiny, hardening quality -- just like professional B&W cookies. Go me.
I made just a small batch of eight cookies. It was a dessert treat for Crisp. They must've been pretty good, because Crisp ate ALL EIGHT in one day.
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